For citations:
Sukhomlinov Yu.A., Bubenchikova K.R. Study of the antioxidant activity of the tuberous pea herb (Lathyrus tuberosus L.). Humans and their health. 2022;25(3):93-98. (In Russ.) https://doi.org/10.21626/vestnik/2022-3/10
Sukhomlinov Yu.A., Bubenchikova K.R. Study of the antioxidant activity of the tuberous pea herb (Lathyrus tuberosus L.). Humans and their health. 2022;25(3):93-98. (In Russ.) https://doi.org/10.21626/vestnik/2022-3/10