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Technology for obtaining aqueous extracts from pre-treated dandelion roots

https://doi.org/10.21626/vestnik/2024-3/13

EDN: ZGGULH

Abstract

Objective - to study the effect of preliminary heat pre-treatment, defatting and their combinations on aqueous extraction of hydroxycinnamic acids (HCA) from dandelion roots during the preparation of infusions, decoctions and teas. Materials and methods. The object of the study was dandelion roots. The HCA content was determined spectrophotometrically by the reaction with Arnov's reagent. To obtain infusions and decoctions, the effect of the infusion mode and the preparation method on the release of HCA into water was studied. When obtaining teas - the ratio of medicinal plant raw materials and water, the material of the brewing container, the duration of brewing in a closed container and in a thermos, the presence and parameters of filter bags and the frequency of brewing. Preliminary processing of medicinal plant raw materials by heat pre-treatment, degfatting and their combination was used. Results. When obtaining infusions and decoctions, the maximum content of YCF was noted when obtaining a decoction according to the instructions for medical use with a combination of heat pre-treatment and subsequent degreasing. When obtaining teas, the following technological parameters were revealed: the ratio of medicinal plant raw materials and water (g to ml) - 1 to 50; brewing container - glass or enamel; duration of brewing in a closed container - 30 min, in a thermos - from 3 to 6 hours; brewing frequency - single; without a filter bag. The highest content of HCA in teas was achieved with a combination of defatting and subsequent heat re-treatment. An increase in polyphenol oxidase activity during the production of aqueous extracts was usually accompanied by a decrease in the content of HCA. The content of HCA during the production of decoction and tea in a container is comparable, in a thermos it is almost twice as high, and during daily infusion it is 2.5 or more times lower. Conclusion. When producing a decoction, it is recommended to use raw material processing by a combination of heat pre-treatment followed by defatting; when producing tea, by a combination of defatting followed by heat pre-treatment.

About the Authors

Raman I. Lukashou
Belarusian State Medical University (BSMU)
Belarus

Belarusian State Medical University (BSMU)



Natalia S. Gurina


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Review

For citations:


Lukashou R.I., Gurina N.S. Technology for obtaining aqueous extracts from pre-treated dandelion roots. Humans and their health. 2024;27(3):124-132. (In Russ.) https://doi.org/10.21626/vestnik/2024-3/13. EDN: ZGGULH

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ISSN 1998-5746 (Print)
ISSN 1998-5754 (Online)